Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, "hot" brussels salad. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
"Hot" Brussels Salad is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. "Hot" Brussels Salad is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook "hot" brussels salad using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make "Hot" Brussels Salad:
- Take 2 tsp Coconut oil
- Get 1 bunch Chard, kale or collard greens
- Get 1/2 lb Chopped Brussel sprouts
- Take 1/4 cup Chopped pecans
- Prepare 1/2 Pear - chopped
- Get 1/2 cup Olive oil
- Take 1/4 cup Apple cider vinegar
Steps to make "Hot" Brussels Salad:
- Whisk together olive oil, vinegar, mustard, dash of cracked pepper, & salt
- Heat coconut oil. Sautee Brussel sprouts 10 min with lid.
- Add chopped pear for a few minutes.
- Add pecans for a minute.
- Add bitter greens. Toss until slightly wilted.
- Toss with dressing
So that’s going to wrap this up for this special food "hot" brussels salad recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!