Apple & Lemon Jam
Apple & Lemon Jam

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, apple & lemon jam. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Apple & Lemon Jam is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Apple & Lemon Jam is something that I’ve loved my entire life. They’re fine and they look wonderful.

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To get started with this particular recipe, we have to prepare a few components. You can have apple & lemon jam using 3 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Apple & Lemon Jam:
  1. Make ready 1 Red Apple
  2. Take 1 Lemon
  3. Prepare 1 Granulated sugar (70% the weight of your sliced apples)
Steps to make Apple & Lemon Jam:
  1. Peel and core the apple, then slice into eights. Weigh the apple slices and calculate how much sugar you need.
  2. Cut off the ends of the lemon and remove the white inner core.
  3. Carve out the middle of the lemon.
  4. Put the ingredients in a heat resistant bowl and mix in the sugar. Cover the bowl in plastic wrap and microwave for 3 minutes at 600W.
  5. The water content will come out before you know it! (I use the microwave to save time.)
  6. Move your mix to an enamel or thick pot and place on the stove. Boil the mixture down on low heat.
  7. Here's a picture of it boiled down. To prevent burning, make sure to mix from the bottom as you continue to boil it.
  8. Mash the apple and lemon pieces with a wooden spatula as they boil and when it looks like this, you're all done.

So that’s going to wrap it up for this exceptional food apple & lemon jam recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!