Apple Pie
Apple Pie

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, apple pie. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Apple Pie is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Apple Pie is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have apple pie using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Apple Pie:
  1. Make ready 6 cups apples, peeled, cored, sliced
  2. Get 1/2 to 3/4 cups sugar
  3. Take 1 tablespoon flour
  4. Get 1/4 to 1/2 teaspoon cinnamon
  5. Make ready 2 cups flour
  6. Prepare 1/2 teaspoon salt
  7. Take 2/3 cups shortening
  8. Take 6 to 7 tablespoon cold water
Instructions to make Apple Pie:
  1. To make filling: Preheat oven to 375 F. Combine apples, sugar, 1 tablespoon flour and cinnamon in a mixing bowl. Set aside.
  2. To make crust: In another mixing bowl, combine the 2 cups of flour and salt, then put in shortening until mixture resembles coarse crumbs. Sprinkle 1 tablespoon of cold water over mixture, mix gently. Repeat until dough is moistened, then divide dough in half.
  3. On a lightly floured surface, flatten one ball of dough with hands. Use a rolling pin to roll to a diameter larger than the pie plate. Loosely wrap crust around rolling pin and transfer to pie plate. Add filling to pie plate.
  4. Roll remaining dough for top crust. Place in preheated oven for 50 minutes.
  5. Once done, cool pan on a wire rack. Enjoy the sliced pie with ice cream or whipped cream!

So that’s going to wrap this up for this special food apple pie recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!