Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, apple pie moonshine. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Apple Pie Moonshine is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Apple Pie Moonshine is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook apple pie moonshine using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Apple Pie Moonshine:
- Prepare 1 gallon apple cider
- Prepare 1 gallon apple juice
- Get 1 1/2 cup white sugar
- Take 8 stick cinnamon
- Prepare 1 liter 190 proof everclear
Instructions to make Apple Pie Moonshine:
- In a large stock pot, combine the apple cider, apple juice, sugar, and cinnamon sticks.
- While heating up, slowly adjust sugar and cinnamon to your liking. You can add 1/4 cup of brown sugar also.
- Bring to a boil, then take it off the heat and allow to cool.
- Add the liquor.
- Pour this into mason jars, put the lids on, and let it mellow out. You could drink it right away, but it does get better after a couple of weeks. (you can divide the cinnamon sticks and put in the jars.
- For more alcohol taste, increase Everclear how you want. Regular recipe is like sipping wine. Using 1 1/2 fifths is getting serious. 2 fifths require a warning label from the surgeon General-lol
So that’s going to wrap it up with this special food apple pie moonshine recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
