Beef Enchiladas
Beef Enchiladas

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, beef enchiladas. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beef Enchiladas is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Beef Enchiladas is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook beef enchiladas using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beef Enchiladas:
  1. Make ready 800 grams Beef
  2. Get 2 tbsp Olive oil
  3. Take 1 Onion
  4. Make ready 3 clove Garlic
  5. Prepare 1 tbsp Cumin powder
  6. Prepare 1 tbsp Chili powder
  7. Prepare 1 dash Salt
  8. Make ready 2 can Canned tomatoes (425 g)
  9. Prepare 300 ml Water
  10. Take 1 can Canned black beans (425 g)
  11. Make ready 24 Corn tortillas
  12. Take 250 grams Cheese
Instructions to make Beef Enchiladas:
  1. Heat 1 tablespoon of olive oil in a heavy pan, fry the beef seasoned with salt and pepper until browned. Set aside.
  2. Add 1 tablespoon of olive oil in the same pan, add chopped onion and garlic, and fry.
  3. When the onion becomes translucent, add cumin powder, chili powder and salt and fry for 2~3 minutes.
  4. Add canned tomatoes and water. Put the beef back in the pan and cover with a lid. Simmer over low heat for 1.5~2 hours until the beef becomes very tender.
  5. When the beef is tender, turn off the heat and take it out from the pan. Shred with your hands and put it into a bowl and add the canned black beans.
  6. Pour enough sauce to cover the bottom of a heatproof container.
  7. Microwave the tortillas, wrap around the filling (Step 5), then line in a heatproof container, placing the seam side down.
  8. Pour plenty of sauce over the filled tortillas, top with cheese and bake for 20~25 minutes.

So that is going to wrap this up for this special food beef enchiladas recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!