Caramel Apple Bread Pudding
Caramel Apple Bread Pudding

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, caramel apple bread pudding. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Caramel Apple Bread Pudding is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Caramel Apple Bread Pudding is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook caramel apple bread pudding using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Caramel Apple Bread Pudding:
  1. Take 5 cup day old bread, cubed
  2. Make ready 1 cup applesauce
  3. Prepare 1 cup milk
  4. Take 1/2 cup packed brown sugar
  5. Take 1/2 cup egg substitute
  6. Take 1 tsp vanilla extract
  7. Make ready 1/2 tsp cinnamon
  8. Make ready 1/2 cup chopped, peeled apple
  9. Prepare 1/2 cup caramel ice cream topping
  10. Make ready whipped topping
Steps to make Caramel Apple Bread Pudding:
  1. In a large bowl, combine the applesauce, egg substitute, milk, brown sugar, vanilla and cinnamon. Fold in bread cubes and apple. Let stand 15 min or until bread is softened.
  2. Pour into an 8" square baking dish coated with cooking spray. Bake uncovered @325° for 35-40 minutes or until knife inserted in the center comes out clean. Drizzle with caramel and top with whipped topping. Best if served warm.

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