Chicken and Potato Coquette recipe
Chicken and Potato Coquette recipe

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken and potato coquette recipe. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken and Potato Coquette recipe is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Chicken and Potato Coquette recipe is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken and potato coquette recipe using 25 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken and Potato Coquette recipe:
  1. Take 1/2 kg Boiled Potatoes
  2. Get 2 tsp Salt
  3. Make ready 1 tsp Red Chilly Flakes
  4. Prepare 2 Chopped Green Chilly
  5. Get 1/2 tsp Coriander powder
  6. Make ready 1/2 tsp Coriander leaves
  7. Prepare 1/2 tsp Gram Masala
  8. Make ready 1/2 tsp Zeera
  9. Get 1 -For Marinate Chicken:
  10. Make ready 1/2 cup Chicken breast finely chopped ๐Ÿ—
  11. Take 2 tsp Tandoori Masala
  12. Make ready 1 tbsp ginger garlic paste
  13. Prepare 1 tsp Salt
  14. Prepare 2 tbsp Chilly sauce
  15. Make ready 1 tbsp soya sauce
  16. Prepare 1 tbsp vinegar
  17. Prepare 2 -For Filling:
  18. Get Marinate Chicken
  19. Prepare 2 Boiled Egg๐Ÿฅš
  20. Prepare 4 tbsp Mayonnaise
  21. Get 1 tsp Salt
  22. Prepare 3 -For Fry:
  23. Prepare Oil
  24. Get Bread Crumbs
  25. Prepare Egg๐Ÿฅš
Instructions to make Chicken and Potato Coquette recipe:
  1. Boiled poates k achi tarah mash kr ly phir is k under salt,red chilly, green chilly, zerra,coriander powder, coriander leaves,Gram masala powder dal kr achi tarah mix kr ly.
  2. Chicken ko Marinate krny k liye aik pain m oil daly phir is k under ginger garlic ka paste daly isy thora sa fry kry phir is k under chicken dal k thora sa fry kr ly phir is k under chilly sauce,soya sauce, vinegar, salt daly isy itna cook kry k jb tk chicken pak na jaye.
  3. Jb chicken sahi ho jaye to us ko chote chote pieces m convert kr dy.
  4. Phir aik bowl m boiled egg daly is ko achi tarah mash kr ly phir is k under Marinate kiya hova chicken dal dy phir is k under salt,mayonnaise dal kr achi tarah mix kr ly.
  5. Ab mash aloo ko apny hath pr phelay phir is k uper chicken ka material rekhy phir is ka hath k madad sy roll bna ly.
  6. Jb roll ban jaye is ko maidy ko maida lgay phir is ko andy m dip kry phir is k uper bread crumbs laga kdeep fry kr ly.
  7. Mazedar potato and chiken k coquette tayar h is ko apni manpasand sauce k sath serve key๐Ÿ˜œ

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