Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken flower dumplings. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken Flower Dumplings is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Chicken Flower Dumplings is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken flower dumplings using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Flower Dumplings:
- Get 400 gms. chicken mince
- Prepare to taste salt
- Get handful coriander leaves, chopped
- Take 2 tbsp. fried onions
- Make ready 1 tsp. ginger-garlic paste
- Prepare 1 tsp. red chilli flakes (opt)
- Take 1/2 cup rice, soaked in water for an hour & drained
Steps to make Chicken Flower Dumplings:
- In a bowl, mix together all the above mentioned ingredients (except rice). Grease your palms and make small round balls out of the mix.
- Coat with the soaked rice.
- And steam them for 15-17 minutes or till the rice is fully cooked.
- Let them cool down for some time.
- Serve with tomato ketchup / momo sauce.
So that is going to wrap this up with this special food chicken flower dumplings recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
