Chuck Pot Roast with Baby Carrots & Baby Red Potatoes
Chuck Pot Roast with Baby Carrots & Baby Red Potatoes

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chuck pot roast with baby carrots & baby red potatoes. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chuck Pot Roast with Baby Carrots & Baby Red Potatoes is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Chuck Pot Roast with Baby Carrots & Baby Red Potatoes is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook chuck pot roast with baby carrots & baby red potatoes using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chuck Pot Roast with Baby Carrots & Baby Red Potatoes:
  1. Make ready 1 chuck pot roast
  2. Make ready 1 (32 oz) low sodium beef broth
  3. Make ready 1 tsp salt
  4. Make ready 1 tsp pepper
  5. Make ready 1 tsp garlic powder
  6. Get 2 bay leafs
  7. Make ready 1 tsp thyme leaves
  8. Get 1 packet onion soup mix
  9. Make ready 4 cups water
  10. Prepare 1 cup sliced mushrooms
  11. Take 1-1 lb bag small baby carrots
  12. Get 10-12 small red potatoes
  13. Make ready 2 stalks celery diced
  14. Take 1 sliced onion
Instructions to make Chuck Pot Roast with Baby Carrots & Baby Red Potatoes:
  1. Preheat oven 375. Place chuck roast in roasting pan. Sprinkle all seasoning ingredients on top of roast. Add diced celery, onion and mushrooms.
  2. Add beef broth and water. Cover and place in over for 3 hours.
  3. Add carrots and potatoes and cook 1 hour. Remove from oven and use broth for gravy. Slice fresh tomatoes to add to plate with roast, potatoes and carrots… Enjoy.

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