Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, corned beef dip. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Corned Beef Dip is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Corned Beef Dip is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have corned beef dip using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Corned Beef Dip:
- Get 2 Packages cream cheese (8 oz box)
- Prepare 1/2 containter to 1 full container of sour cream (your choice)
- Take 4-5 green onions
- Make ready 2 Packages Buddig corned beef (2 oz pkg)
- Prepare 4 cloves garlic
- Get Optional - plastic wrap or leave in bowl
Instructions to make Corned Beef Dip:
- Let the cream cheese sit out for an hour to get warm and soft.
- Using a food processor or cut very, very small, the corned beef, onions and garlic, put in a mixing bowl.
- Add the sour cream and cream cheese to the bowl and use a mixer (I don't recommend mixing by hand).
- Optional - Scoop dip onto a sheet of plastic wrap, wrap completely and form/shape into a ball.
- Place dip into refrigerator for about 2 hrs to get cold.
- Serve with crackers and enjoy.
So that is going to wrap it up for this special food corned beef dip recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
