Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, corned beef hash. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
corned beef hash is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. corned beef hash is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook corned beef hash using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make corned beef hash:
- Take 4 carrots
- Prepare 1 onion
- Get 1 tin of corned beef
- Prepare 6 reg size potatos
- Prepare 1 beef stock
- Prepare 1 herb infusion pod
- Get 1 gravy granuals
- Get 1 water
- Make ready 1 salt
- Take 1 pepper
Instructions to make corned beef hash:
- peel and chop potatos into quarters
- slice carrots
- finely slice onion and add to pot on hob with potatos and carrots
- add salt and pepper to taste
- boil kettle and fill pot to just cover
- add herb infusion and beef stock pod
- add some gravy granuals and bring to boil, once boiling lower heat to simmer
- after 50 mins chop corned beef and add to pot
- add more gravy granuals to thicken to taste
- also add dumplings if you like and add them to the pot after 25 mins
So that is going to wrap this up for this special food corned beef hash recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!