Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crockpot pulled pork. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Crockpot Pulled Pork is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Crockpot Pulled Pork is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have crockpot pulled pork using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Crockpot Pulled Pork:
- Make ready 3-4 pounds boneless, country style pork ribs
- Take 1 small onion, diced
- Take 1 pint unsweetened applesauce (about 2 cups)
- Make ready 1 cup barbecue sauce (I used sweet baby rays)
- Get 2 teaspoons McCormick smokehouse maple seasoning
- Prepare 2 tablespoons oil
Steps to make Crockpot Pulled Pork:
- Heat a skillet over medium high heat with the oil
- Season pork on both sides with McCormick spice and sear meat until golden brown
- Transfer meat to the crockpot
- Sprinkle onions evenly over meat, then spread applesauce and BBQ sauce to cover meat completely.
- Cook on high for 4-6 hours
- Shred meat with forks right in the crockpot and stir to incorporate the sauce. Taste. Add seasoning or more BBQ sauce if desired.
- Serve on buns for a sandwich, over rice or potatoes, or eat as is with your favorite sides.
So that is going to wrap it up for this exceptional food crockpot pulled pork recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
