Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, crockpot roast. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Crockpot Roast is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Crockpot Roast is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook crockpot roast using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Roast:
- Take 4 lb Beef chuck roast
- Prepare 1 envelope Hidden valley dry ranch dressing mix. NOT the dip.
- Make ready 1 envelope AU JUS gravy seasoning pack. MCCormick brand
- Make ready 1 stick UN-salted butter
- Get 4 each Pepperoncinis peppers- MT OLIVE BRAND- they are NOT hot. They have a somewhat vinegar type flavor.
- Make ready 1 as needed Onions
- Prepare 1/4 cup Water, or some of the pepper juice.
- Prepare 1 Garlic and onion powder
- Get 1 Salt and pepper
- Take 1 Meat tenderizer
Steps to make Crockpot Roast:
- Add the water or pepper juice to bottom of the crockpot.
- Add sliced onions.
- Sprinkle roast with seasonings. In a pan on stovetop. Sear on both sides for a few min-just until brown.
- Add, the roast to crockpot. Sprinkle the Au Jus packet, and ranch packet on top of the roast.Then lay the butter on top of roast.
- Now top the roast with a few of the pepperoncinis. They are not hot at all! Then put on low for 6-8 hours.
- Serve with rice, or potatoes and veggies. This makes a lot of gravy.
So that is going to wrap this up for this special food crockpot roast recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!