Dough Dodgers
Dough Dodgers

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, dough dodgers. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Dough Dodgers is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Dough Dodgers is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have dough dodgers using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Dough Dodgers:
  1. Make ready 1 leftover uncooked pie crust
  2. Make ready 1 filling of choice, This one is apple raspberrywith cinnamon and nutmeg as I was making Custard pies
  3. Get 1 you can use any type of jam you like or sugar and cinnamon is a fav with my family
  4. Get 1 sugar for sprinkling
Instructions to make Dough Dodgers:
  1. Preheat oven to 350*F or f baking a pie at the same time, whatever temp you cook pie at!! Just keep watch on Dough Dodger!!
  2. Take leftover scraps from trimming pie crust and press together in a ball. Roll out to small rectangle.
  3. Put filling in center of rectangle and smooth out over crust, leaving a sealing edge!!
  4. Dampen all edges with water on your fingers!! Fold and seal all edges well so that filling doesnt weep out!! Make slight decorative cuts in top and sprinkle with sugar!
  5. Put in a pie pan and bake til golden and bubbly hot!!
  6. Let cool slightly before serving!!
  7. Once cooked they can be frozen and put in lunches, if you can keep them that long!! Hope you try and enjoy!!

So that’s going to wrap it up for this special food dough dodgers recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!