Easy Chicken and Dumplings
Easy Chicken and Dumplings

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy chicken and dumplings. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Easy Chicken and Dumplings is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Easy Chicken and Dumplings is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have easy chicken and dumplings using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Chicken and Dumplings:
  1. Get 1 large pack boneless skinless chicken thighs (9 pack)
  2. Get 4 cans cream of chicken soup
  3. Take 1 can chicken broth
  4. Take 1 can Grands biscuits
  5. Take 1 box mushrooms sliced
  6. Prepare 1 cup chopped celery
  7. Take 1 cup chopped onion
  8. Make ready to taste poultry seasoning
  9. Make ready to taste salt
  10. Make ready to taste fresh ground black pepper
  11. Take to taste Italian seasoning blend
Instructions to make Easy Chicken and Dumplings:
  1. Sweat onions, celery, chicken and seasonings in a Dutch oven until veggies soften, then add chicken broth, simmer until chicken cooked
  2. Remove chicken from pot, shred and replace. Then add sliced mushrooms, and cream of chicken soup, bring temp up to simmer.
  3. Flatten biscuits and cut into 1 inch squares, drop into simmering pot. Cover and cook about 20 minutes.
  4. Remove from heat and allow to cool, about 15 minutes. Serve and enjoy.

So that is going to wrap this up for this exceptional food easy chicken and dumplings recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!