French Apple Tart
French Apple Tart

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, french apple tart. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

French Apple Tart is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. French Apple Tart is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook french apple tart using 15 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make French Apple Tart:
  1. Take Pastry Dough
  2. Get 1/2 cup Softened Butter
  3. Prepare 1/3 cup Sugar
  4. Take 1 cup All-Purpose Flour
  5. Take 1 tsp Vanilla Extract
  6. Make ready Custard layer - The Filling
  7. Make ready 1 Egg
  8. Make ready 1/2 cup Sugar
  9. Take 1 tsp Vanilla Extract
  10. Get 1/2 tbsp Lemon Juice
  11. Get 225 grams /8 Ounces / (one large pack) Cream Cheese
  12. Prepare Topping
  13. Prepare 2 large Green Apple
  14. Prepare 1/4 cup Sugar
  15. Make ready 1 tsp Cinnamon
Steps to make French Apple Tart:
  1. Preheat the oven to 400°F / 200ºC
  2. We will start with the pastry dough. In a bowl add softened butter (room temp). or you can use shortening instead.
  3. Next Add the sugar, vanilla extract and the flour.
  4. Combine the ingredients together. Use your hand. Continue working until there are no large pieces.
  5. Place the dough in tart pan, use your hand to work the dough up the sides of the pan. Try to get the dough as even as possible.
  6. // I used a circle tart pan ( 10 1/4 ")
  7. Run the tart pan into oven for 15 min.
  8. In While the tart pastry is cooking. Make the custard by adding a large egg to a bowl.
  9. Whisk in sugar, lemon juice, vanilla extract and cream cheese untill it combined well. Put it to a side.
  10. Grap the apples and peel them. Then cut the apples into thin slices.
  11. Add sugar and cinnamon, stir well till the sugar and cinnamon coverd the apples.
  12. Time to put all layers together, pour the custard in the pan over the tart shell. Then add the sliced apples.
  13. Run the tart into oven for 30 minutes.

So that is going to wrap it up for this exceptional food french apple tart recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!