Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, instant green apple chutney..#wecare. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Green Apple Chutney - Healthy Green Chutney Dip for Savory Recipe Green Apples are some of the most nutritious and healthy fruit. Apple Chutney was actually one of the first Trinidadian recipes that I was taught from my mother-in-law. This Apple chutney recipe is easy-to-make and is made with easily available ingredients like apples, chilies and cider vinegar.
Instant Green Apple Chutney..#wecare is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Instant Green Apple Chutney..#wecare is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have instant green apple chutney..#wecare using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Instant Green Apple Chutney..#wecare:
- Take 3 Apples
- Get 3-4 tbsp Oil
- Take 1 tbsp Mustard seeds
- Prepare 1 tbsp Dry red chillies
- Get to taste Salt
- Prepare 1 tbsp Red chilli flakes
- Get 2 pinches Asafoetida
- Prepare Curry leaves few
- Make ready 1 tbsp Sugar
- Take 1 tsp Garam masala
- Get 1 tsp Fennel powder
- Make ready 1 tsp Crushed coriander seeds
Includes green apples, sugar, apples, ginger, raisins, cooking oil, cumin, cinnamon sticks, green cardamom, clove, tumeric, salt. Try our green tomato chutney right here! When ready, you will be able to drag a line across the bottom of the pan without the chutney flooding back straight away. green apple kiwi crashed - Malayalam Recipe -Malabar Kitchen. Apple-Mango cooler - Malayalam Recipe -Malabar Kitchen.
Instructions to make Instant Green Apple Chutney..#wecare:
- Core and cut the apples into cubes.
- In a pan, heat the oil and add the mustard seeds.
- After they splutter, add curry leaves and the rest of the spices.
- Add the apple cubes and mix well.
- Cover and simmer on low flame for 10 to 12 minutes.
- Open the lid and stir it once.
- The amazing chutney is ready ! Serve this alongside your favourite dining options.
- This chutney can be stored for nearly 15 days in a refrigerator.
Green Chutney - A spicy chutney made with mint and coriander leaves that is a common Any Indian chaat is incomplete without the addition of green chutney or commonly known as "hari chutney". The top countries of suppliers are China. This Green Apple Thokku/Pickle is an instant pickle variety to pair perfectly with a bowl of curd rice. Pat dry with a kitchen towel. Discard the seeds and chop them roughly.
So that’s going to wrap it up for this exceptional food instant green apple chutney..#wecare recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
