Kerala Pork roast (Thrissur style)
Kerala Pork roast (Thrissur style)

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, kerala pork roast (thrissur style). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Kerala Pork roast (Thrissur style) is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Kerala Pork roast (Thrissur style) is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have kerala pork roast (thrissur style) using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kerala Pork roast (Thrissur style):
  1. Take 400 gms Pork
  2. Get 1 and half Onion
  3. Make ready 8 Shallots
  4. Make ready 1 inch cube Ginger
  5. Prepare 6 to 9 cloves Garlic
  6. Prepare 2 tsp Ginger garlic paste
  7. Prepare 3 tsp Chilli powder
  8. Take 4 tsp Coriander powder
  9. Take 1/4 tsp Turmeric powder
  10. Prepare 1 tsp Garam masala
  11. Prepare 1/4 cup Coconut
  12. Get 1 tsp Souf/fennel seeds
  13. Get handful Curry leaves
  14. Prepare as required Oil
Steps to make Kerala Pork roast (Thrissur style):
  1. Take a cooker and add the pork pieces along with 2 tsp chilli powder,2 tsp coriander powder,1/2 tsp garam masala, turmeric powder, ginger garlic paste, curry leaves, half onion and little coconut oil.mix it well and keep it for half and hour then pour some water and keep it for boiling.dont add too much of water 1/4 cup water is sufficient.
  2. Take a frying pan add some oil (we can even add the fat collected From boiling the pork)add the onions, crushed ginger and garlic, once it's brown add the remaining spice powders to the onions (2 tsp coriander powder, 1 tsp chilli powder,1/2 tsp garam masala) once it's sauteed add the boiled pork to the mix.slowly cook it.
  3. Take a pan add the coconut and souf and dry fry it till golden brown. Remove the fried coconut mix into the mixer and make grind it (coarsely)
  4. Add the coconut mixture to pork and mix it well.add some curry leaves and remove the pan from flame after 5 min.
  5. Enjoy.

So that’s going to wrap this up with this special food kerala pork roast (thrissur style) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!