Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, loaded potato casserole. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Loaded potato casserole is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Loaded potato casserole is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook loaded potato casserole using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Loaded potato casserole:
- Take 4 -6 russet potatoes, peeled and cubed
- Make ready 1 cup broccoli, chopped
- Take 3 Green onions, chopped
- Prepare 5 strips bacon, chopped
- Prepare 1/2 an onion, chopped
- Prepare 1 can cream of chicken soup
- Get 1 cup milk
- Make ready 1 -2 cups grated cheese
- Make ready 1 tbsp Minced garlic
- Make ready salt and pepper
Steps to make Loaded potato casserole:
- Preheat oven to 400 °
- Heat frying pan on the stove on medium -medium high. Sauté onions and bacon.
- Mix together potatoes, broccoli and green onions in a large bowl. Pour into a greased 9x13 casserole dish.
- In another bowl, pour in soup, milk, cheese,garlic and salt and pepper. Mix together. (Reserve cheese to sprinkle on top I'd desired)
- Drain the bacon and onions (carefully ) when the bacon is nice and brown.
- Pour bacon mixture evenly over the potato mixture.
- Spread the soup mix on top of that, mix carefully if desired. Sprinkle more cheese on top if it pleases you.. more cheese only makes everything awesome.
- Cover with tin foil and bake for an hour.
So that is going to wrap this up with this exceptional food loaded potato casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!