Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, loaded potato soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Loaded Potato Soup is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Loaded Potato Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have loaded potato soup using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Loaded Potato Soup:
- Get 1/2 pound bacon
- Prepare 9 green onions
- Make ready 4 C water
- Take 1 Qt Half and Half
- Take 1 lb sour cream
- Prepare 1 lb shredded cheddar cheese
- Take 2 lbs red potatoes cut up
- Get Black pepper
- Make ready Salt
- Get Thyme
- Take Cliantro
Instructions to make Loaded Potato Soup:
- Brown bacon in the bottom of a large sauce pan. Cook the grease out as much as possible. Rinse, drain, and return to pan.
- Add seasonings to taste, and chopped up onions to the browned bacon. Cook until tender.
- Add water and whisk in sour cream, half and half to the bacon and onions.
- Heat to a simmer, whisking occasionally.
- Gently stir in shredded cheese until smooth.
- Stir in potatoes, heat to a gentle simmer and cook until potatoes are tender.
- Allow soup to sit without heat for about ten minutes.
- Stir and serve. Sprinkle extra toppings, or eat it as is.
So that is going to wrap this up for this exceptional food loaded potato soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!