Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mike's thai beef dumpling soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mike's Thai Beef Dumpling Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Mike's Thai Beef Dumpling Soup is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have mike's thai beef dumpling soup using 27 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mike's Thai Beef Dumpling Soup:
- Take ● Broth
- Prepare 2 box (32 oz) Beef Broth [low sodium]
- Prepare 2 tbsp Thai Kitchen Fish Sauce
- Prepare 3 tbsp Soy Sauce
- Get 1 4" Piece Fresh Ginger
- Take 1 4" Piece Diakon Radish
- Get 1/2 cup Thai Basil [loosely packed - + reserves for serving]
- Take 1/2 cup Fresh Cilantro [loosely packed - + reserves for serving]
- Take 1/4 cup Scallions [fine chop - + reserves for serving]
- Get 2 cup Mushrooms [rough chop - i use oyster mushrooms]
- Make ready 6 large Fresh Garlic [smashed whole]
- Make ready 3 Thai Red Peppers [fresh or dried - if fresh, reserve some for serving]
- Make ready 1/4 tsp Chinese 5 Spice
- Make ready 1/4 tsp White Pepper
- Take 1 tbs Lemon Grass [or 1/2 tbs frozen]
- Get ● Dumplings
- Make ready 1 Bag Frozen Beef & Mushroom Dumplings [or pork - 25 to 30 count]
- Prepare ● Side Options
- Take Siracha Or Siracha Chile Sauce
- Take Fresh Thai Basil
- Make ready Fresh Cilantro
- Take Fresh Chives
- Get Thai Red Chilies
- Get Fresh Lime Wedges
- Get Fresh Sprouts
- Prepare Fresh Thai Red Chilies
- Prepare Fresh Mint
Instructions to make Mike's Thai Beef Dumpling Soup:
- Here's about all you'll need.
- Add everything in the Broth section and bring to a good simmer. Let broth simmer for about an hour.
- After an hours simmer - pull Thai chilies, dikon radish and ginger pieces. Fine chop 2 tablespoons each ginger and diakon radish and place back in pot. Discard chilies.
- Bring broth to a heavy boil. Add your frozen dumplings. Bring back to a boil and boil dumplings for about 10 minutes. You'll know they're done when they float to the top.
- ● Plate immediately and serve with fresh Thai Basil, fresh Cilantro, additional chopped scallions, fresh sprouts, soy sauce, lime wedges, chopped Thai Red Chilies and fish sauce to the side. ● Also, fill your soup spoon with Siracha Sauce or Siracha Garlic Chile Sauce. Your guests can add any ingredient to their bowl as they wish. Enjoy!
So that is going to wrap it up for this exceptional food mike's thai beef dumpling soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
