Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, my twice baked loaded potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
My twice baked loaded potatoes is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. My twice baked loaded potatoes is something that I have loved my whole life.
These loaded twice baked potatoes are a great side dish, especially for special occasions. They're stuffed with bacon, cheese and topped with fresh This is probably the fourth time I've made twice baked potatoes, and I think I'm finally happy with the recipe. Twice-Baked Loaded Potatoes. featured in How To Cook Perfect Potatoes.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have my twice baked loaded potatoes using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My twice baked loaded potatoes:
- Prepare 6 large potatoes washed
- Prepare 4 slices cooked bacon chopped
- Make ready 6 slices cheese halved ur fav one
- Make ready 1/2 onion chopped
- Take 8 slices pepperoni
- Make ready 1/2 cup milk
- Get 4 tbsp butter
- Get to taste Salt and pepper
Have your ever twice baked potatoes…dessert style? Potatoes are one of the great comfort foods, especially when stuffed with a satisfying mixture of lean ground beef and broccoli florets plus reduced-fat sour cream and Cheddar cheese. Twice Baked Potatoes is guaranteed to be a family favorite! Baked potato shells stuffed with fluffy mashed I love Baked Potatoes topped with all the toppings, sour cream, bacon and cheese… so naturally I love these Keyword loaded baked potato, stuffed baked potato, twice baked potato.
Instructions to make My twice baked loaded potatoes:
- Wash potatoes the prick with for all over and bake for 1 hr or 1 hr 15mins until tender
- Remove slice in half and scoop out
- Place in a bowl add milk and butter and mash until smooth
- Add bacon pepperoni onion and cheese put back in potato skins
- Bake for 20/ 30 mins until Brown and enjoy
Twice Baked Potatoes with sour cream, butter, bacon, cheese, and green onions are always the first to go at BBQs and potlucks! How do you like your potatoes? Everyone in my family likes them different. These Mini Twice Baked Potatoes are loaded with bacon and served with sour cream and fresh chives. Say hello to your new favourite finger food!
So that’s going to wrap it up for this exceptional food my twice baked loaded potatoes recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
