Pot Roast
Pot Roast

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pot roast. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pot Roast is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Pot Roast is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pot roast using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pot Roast:
  1. Get for the Roast
  2. Prepare 3 lb beef pot roast
  3. Take 1/2 cup flour
  4. Take 2 tsp Kosher salt
  5. Prepare 1/4 tsp pepper
  6. Make ready 1 1/4 tbsp minced garlic
  7. Prepare 1 tsp fresh thyme
  8. Prepare 1/2 tsp dried oregano
  9. Take in the crock pot
  10. Take 4 Carrots
  11. Get 3 potatoes, quartered
  12. Get 2 sweet onions, sliced
  13. Take 3 stick celery
  14. Prepare 8 oz mushrooms, whole and washed
  15. Get 1 1/4 cup beef broth
Instructions to make Pot Roast:
  1. Coat roast with flour, salt, pepper, thyme, oregano, & garlic.
  2. Sear outside of roast in skillet (optional) by placing some oil in the skillet and browning all sides using tongs. Don't forget about the ends!
  3. Place potatoes in crock.
  4. Place roast and scrape all drippings from skillet in to crock.
  5. Filter mushrooms in spare spaces in crock.
  6. Add carrots, celery, & onions (in that order) to crock.
  7. Pour broth over it all. Add more if the pot gets dry while cooking.
  8. Cover and cook on low for 10-12 hours for the best results, or on high for 6-8 hours if you're in a rush.

So that’s going to wrap it up for this exceptional food pot roast recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!