Potato cutlets, crispy aloo ki tikki recipe. Iftar special 2019
Potato cutlets, crispy aloo ki tikki recipe. Iftar special 2019

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, potato cutlets, crispy aloo ki tikki recipe. iftar special 2019. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Potato cutlets, crispy aloo ki tikki recipe. Iftar special 2019 is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Potato cutlets, crispy aloo ki tikki recipe. Iftar special 2019 is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have potato cutlets, crispy aloo ki tikki recipe. iftar special 2019 using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Potato cutlets, crispy aloo ki tikki recipe. Iftar special 2019:
  1. Get Potatoes half kg boiled
  2. Get 3 tbsp Fresh coriander
  3. Make ready 2 pinch Turmeric powder
  4. Get 1/2 tbsp Red chilli powder
  5. Prepare 1/2 tbsp Salt
  6. Take Gram masala 1/4 tsp
  7. Prepare Green chilli 1 chopped
  8. Prepare 1 tbsp Dry coriander
  9. Get Oil for fry
  10. Make ready Egg coating
Instructions to make Potato cutlets, crispy aloo ki tikki recipe. Iftar special 2019:
  1. Half kg boiled potatoes Ko mash krin or add krin fresh coriander, turmeric powder, Red chilli powder, salt, gram masala, green chilli ND dry coriander or achy sy mix ker lain.
  2. Or phr thora sa aloo ka mixture hath ma ly ker tikki ki shape dy dain. Or saray esy bna lain. Ab coating ready krin gy. 2 egg liya or unko achi trha sy whisk Kr liya.
  3. Egg coating b ready he. Ab Pan lain oil Ko gram krin. Or tikki Ko egg ma dip krin or fry ker lain.
  4. Dono sides sy Acha sa color a jye tu dish out ker lain.

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