Potato Lentil Curry
Potato Lentil Curry

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, potato lentil curry. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Potato Lentil Curry is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Potato Lentil Curry is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have potato lentil curry using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Potato Lentil Curry:
  1. Prepare Curry:
  2. Prepare 1 Tbsp garam masala
  3. Make ready 1 Tbsp curry powder
  4. Prepare 1 Tbsp honey
  5. Make ready 1 small apple sauce container
  6. Make ready 4 Tbsp butter
  7. Prepare 4 Tbsp flour
  8. Get 1/2 Tsp paprika
  9. Get 2 Tbsp ketchup
  10. Make ready 2 Tbsp soy sauce
  11. Make ready Stew Ingredients:
  12. Prepare 4 Small potatoes
  13. Get 1 can lentils
  14. Get 1 onion
  15. Make ready 2 Cups water
Steps to make Potato Lentil Curry:
  1. Make a roux by combining butter and flour in a pot in medium heat until slightly brown (don’t burn!)
  2. Add garam masala and curry powder to roux.
  3. Add paprika, apple sauce and honey.
  4. It should be a slight thick paste. Then add to 2 cups water on high heat.
  5. Cut potatoes and strain lentils. And add to stew.
  6. Stew on medium high heat with the lid slightly cracked for 30 minutes or until thick.
  7. Just before serving, add soy sauce and ketchup. Serve with rice.

So that’s going to wrap it up with this special food potato lentil curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!