Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, potato veggies stuff papad roll with salad. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Potato veggies stuff papad roll with salad is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Potato veggies stuff papad roll with salad is something that I have loved my whole life. They’re nice and they look fantastic.
The recipe of soup which is made with seasonal raw vegetables, garnished with paneer and fresh coriander is full of vitamins and minerals which are very. Papad potato rolls is perfect starter recipe for party / evening snack or quick kids lunchbox recipe also. I have made this Papad potato rolls with a little.
To begin with this recipe, we must first prepare a few components. You can have potato veggies stuff papad roll with salad using 17 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Potato veggies stuff papad roll with salad:
- Get 6 Papad
- Prepare 1 Boiled and chopped potato
- Get 1 Chopped gajar
- Take 1 cup Choppedpatta gobi
- Take 1 tbsp Chopped ginger
- Take 2 tbsp Chopped green chilli
- Make ready 1/2 cup Chopped mint and coriander leaves
- Make ready 1 Chopped tomato
- Prepare 1/2 tbsp Chilli flakes
- Take 1/2 tbsp Turmeric powder
- Prepare 1 tbsp Chat masala
- Make ready 1 tbsp Garam masala powder
- Take as required Oil
- Make ready to taste Salt
- Prepare 1 tbsp Maida
- Make ready 1/2 cup Chopped capsicum
- Take 1/2 tbsp Mustard seeds
Papad rolls with raw mango as main ingredients. A flavourful starter or snack to try with raw mango (unripe mango). I saw this papad rolls in a restaurant menu and loved the idea. I wanted to try at home and made this simple stuffing with raw mango, carrots and capsicum.
Steps to make Potato veggies stuff papad roll with salad:
- All ingredients of the papad roll.
- Heat a pan add 1 tbsp oil.add mustard seed,ginger and green chilli.sauted it.
- Add patta gobi and gajar.stir fry.
- Add chopped potato,capsicum and tomato.stir a minuit.
- Add salt,turmericpowder,and chilli flake.
- Add chat masala.
- Add mint and coriander leaves.
- Stuffing is ready
- Take a bowl add two tbsp of water and one tbsp maida make a batter.
- Take a papad drop with water stuff with prepared mixture rolled it.on the side spread the maida batter.than rolled it.
- Heat a pan add oil and deep fry the papad roll.
- Papad roll is ready serve with salad.
Veg Papad Rolls. - Heat oil in a pan, add cumin seeds, raisins, and dry fruits. Also add the grated vegetables. - Add coriander leaves and give it a mix. - Cut papad in to half and apply water to make it moist. - Place the stuffing in the center and seal the papad with the help of water. You can find Potatoes in huge quantity in the months of April and May and at cheap rates in the market. The Sun also shines at its maximum during these months. You can easily make Potato Papad, Potato Chips, Potato Sev during this time of the year.
So that is going to wrap this up with this special food potato veggies stuff papad roll with salad recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!