Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sweet and sour apple chutney. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sweet And Sour Apple Chutney is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Sweet And Sour Apple Chutney is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have sweet and sour apple chutney using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sweet And Sour Apple Chutney:
- Prepare 2 Apple cut into cubes
- Make ready 2 tbsp jaggery or as needed
- Take 1 tsp Cardamom powder
- Get 10 Raisins chopped
- Get 1/2 tsp red chilli powder
- Get 1/2 tsp roasted cumin powder
- Take 1 bay leaf
- Take As needed Oil
- Make ready To taste Salt
Instructions to make Sweet And Sour Apple Chutney:
- Wash apple,peel it and cut into cubes. Heat kadai. Add oil. When the oil is hot add mustard seeds, bay leaf and,dry red chilli. Saute it for few minutes. Add chopped apples. Fry it for 3 minutes. Add red chilli powder, roasted cumin powder, salt and cardamom powder, jaggery. Add water. Cover and cook for 4 minutes or till apple become tender.
- Take out lid. Mashed it. Add chopped raisins. Mix…well. Transfer to a serving bowl. Garnish with remaining raisins. Ready to serve……
So that’s going to wrap this up for this exceptional food sweet and sour apple chutney recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
