Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, #yes the chicken momos. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
#yes the chicken momos is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. #yes the chicken momos is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook #yes the chicken momos using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make #yes the chicken momos:
- Make ready 1 cup Chicken minced (250g)
- Prepare 1 tbsp Ginger chopped
- Make ready 1 tbsp Green chillies chopped
- Get 1 tbsp Garlic chopped
- Get 2 teaspoons Soy sauce
- Get 1/2 cup Onions chopped
- Get 1/4 cup Coriander leaves chopped
- Get Salt per taste
- Prepare pinch Sugar
- Prepare 2 cups All purpose flour (maida)
- Make ready Salt as per taste
Instructions to make #yes the chicken momos:
- For Covering:Combine flour and salt in a bowl, mix well. Add sufficient water and knead into a soft dough.
- For Filling: Combine the minced chicken, ginger, green chillies, garlic, soya sauce, chopped onions, coriander leaves and a pinch of sugar. Adjust the salt set aside.
- Now divide the dough into sixteen small portions. Shape them into balls and roll out thinly. Put a teaspoon of the filling in the middle. Bring all edges together to the centre, making small tight pleats.
- Pinch and twist the pleats to ensure that the momos is closed tightly.
- Steam in a steamer for about twenty minutes.
- Serve hot with tomato-garlic sauce.
So that’s going to wrap this up with this exceptional food #yes the chicken momos recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!