Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, apple pie cookies. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
These apple pie cookies are stuffed with delicious home made apple pie filling and caramel, then surrounded by flakey pie crust. These mini apple pies are an autumn favorite of mine. Promise me that you won't mess around with soft pie dough, here or anywhere.
Apple Pie Cookies is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Apple Pie Cookies is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook apple pie cookies using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Apple Pie Cookies:
- Take 1 box Refrigerated pie crusts ( or 2 homemade ones)
- Take 1 jar caramel topping
- Take 1 can Apple pie filling
- Make ready 1 Egg
- Make ready 1 tbsp Water
- Prepare 1 Bottle of cinnamon sugar (or you can mix your own)
These pillowy Apple Pie Cookies are like miniature hand pies with a soft and buttery cookie pastry surrounding a pocket of apple pie filling. You'll be baking these all fall long. These apple pie cookies are everything you love about a classic apple pie baked in a fun, mini version. A simple pie dough with a warm, bubbly filling of apples and cinnamon sugar makes for the.
Steps to make Apple Pie Cookies:
- Preheat your oven to 350°F. Roll your pie crust out and using a round cookie cutter, cut out as many circles as you can. Squish the leftover dough together and roll out again. Repeat this until all the dough is used. I got 16 circles out of each crust.
- Lay out one of the circles and some caramel around in the center of it.
- Chop the apple pie filling really small and add on top of the caramel.
- Beat the egg and tbsp of water together to make an egg wash. Brush some of the egg wash around the edges of the cookie. Take another circle and put on top, pressing the edges together.
- Take a fork and crimp around the edges to seal. Place on an aluminum foil lined baking sheet and brush the tops with more egg wash. Sprinkle a little cinnamon sugar on top and bake. When they're done, take them out and enjoy!
These Apple Pie-like Cookies are made of real Pie Crust layered with sticky Caramel, and a slathering of Apple Pie Filling, topped with a flaky and adorable Cinnamon & Nutmeg lattice crust. Just like their namesake, these Apple Pie Oatmeal Cookies are full of fruit and lots of warm spices. With this easy, no-fuss recipe, they're ready much sooner than pie, which makes them a little. Stuffed with yummy apple pie filling, these cookies will be the apple of your eye. These pies are so easy to make, using the Wilton Apple Cookie Cutter and your favorite pie dough and apple pie filling.
So that’s going to wrap this up for this exceptional food apple pie cookies recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
