Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, apple pie. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Apple Pie is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Apple Pie is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have apple pie using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Apple Pie:
- Get 5 big apples thinly sliced
- Get 1 cup Brown sugar
- Make ready 1/2 cup all purpose flour or maida
- Make ready 1 tbsp powdered cinnamon
- Take 1 tsp powdered cardamom
- Prepare 1 tsp freshly grated nutmeg
- Prepare 1 tsp freshly crushed ginger
- Make ready 2 tbsp starch
- Take 1/4 cup melted butter
- Prepare 1/2 cup freshly squeezed lime juice
- Take 1 tsp salt
- Take 2 pie crusts
Instructions to make Apple Pie:
- Make a checklist. Collect all ingredients; keep them within your reach
- Thinly slice apples. Transfer the apple slices to a microwave safe bowl. Stir in the rest of ingredients. Mix them well with a spatula. Cook in the microwave oven or on the stove top stirring every five minutes. When you cook in the microwave you do not have to worry about the filling getting burnt. After the filling thickens, rest it to come to room temperature. If for some reason you cannot make the pie on the same day, you may refrigerate the filling.
- Preheat the oven, when the filling is cooking. Set the temperature to 400F or 200C. - Keep one of the crusts or shells for the filling. Roll out the other, cut it into ribbon like strips to make the lettuce pie top. Transfer the filling to the shell. Arrange the cut strips over the top. Make a lettuce. (photo)
- Bake the pie for 40-45 minutes. Check whether it is done. Since the filling has been already cooked, just tap the lettuce; it should be crisp and golden brown. If not bake for 15 more minutes. Do not burn the crust. I am a vegetarian. I did not use egg wash on the pie top, instead when the pie came out of the oven, I brushed the crust with honey. sprinkled sugar on the top. Let it cool at room temperature for an hour or so before serving. Always taste before serving. Serve with ice cream.
So that’s going to wrap this up with this exceptional food apple pie recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
