APPLE PIE (In An Apple) ♥
APPLE PIE (In An Apple) ♥

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, apple pie (in an apple) ♥. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

APPLE PIE (In An Apple) ♥ is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. APPLE PIE (In An Apple) ♥ is something which I’ve loved my entire life.

Apple pie may be one of the most classic desserts when it comes to pies in general. But have you ever considered making one inside of the actual apple? wikiHow marks an article as reader-approved once it receives enough positive feedback. How to: Apple Pie in an Apple.

To begin with this recipe, we must first prepare a few ingredients. You can have apple pie (in an apple) ♥ using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make APPLE PIE (In An Apple) ♥:
  1. Get Sweet Pie Dough
  2. Prepare 1/2 Cup all purpose flour & 1/2 Cup Cornstarch
  3. Prepare 1/2 Cup whole wheat flour
  4. Take 1 Tablespoon sugar
  5. Prepare 100 grams butter (9 Tablespoons)
  6. Make ready 1 egg
  7. Make ready 1/4 teaspoon salt
  8. Prepare 1/4 teaspoon baking powder
  9. Take For each Apple you will need :
  10. Prepare 1 Tablespoon sugar
  11. Get 1/2 Tablespoon flour
  12. Take 1/4 teaspoon cinnamon

Pour water into a oven tray, just enough to. Apple pie filling is poured into a hollowed apple and topped with an easy lattice pie crust. For instance, I love apple pie, but to make an entire apple pie is a little bit too much of a commitment for me. These Apple-Lattice Pie Baked in an Apple are perfectly and naturally proportioned -in edible.

Steps to make APPLE PIE (In An Apple) ♥:
  1. Wash Apples cut off lids from each one. Carve the inside of the Apple out. Using a sharp knife. And I used a melon baller.Chop up apples. Mix sugar mixture together. Pour over apples. Mix together. Set aside. To avoid apples turning brown. Use a few drops of lemon juice.
  2. For the pie dough. Put all ingredients in a food processor and mix only only until it forms a ball. If you need to add a few drops of water. This is enough to make 8 lids for apples . Do not over mix.
  3. Roll out pie dough. With a large Flower cookie cutter. Cut out enough flowers for your apples.To make holes in flowers. Use a Straw.
  4. Fill each apple with your chopped Apple mixture. I sprinkled some Bigger sugar on my flowers.lay your flower over your filled apples.
  5. Bake Apples at 350º for about 40 minutes.

Enjoy your chai-spiced apple pie in an apple topped with espresso crust. Apple pie is one of our favorite fall desserts. From a classic deep dish, to the addition of berries, caramel drizzle topping and even chocolate, we've seen a lot of apple pie variations. But none are as adorable as this — an apple pie baked in an apple! Make social videos in an instant: use custom templates to tell the right story for your business.

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