Apple, Sausage, Pecan Dressing
Apple, Sausage, Pecan Dressing

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, apple, sausage, pecan dressing. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Apple, Sausage, Pecan Dressing is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Apple, Sausage, Pecan Dressing is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook apple, sausage, pecan dressing using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Apple, Sausage, Pecan Dressing:
  1. Take 3/4 cup apple butter
  2. Get 8 medium apples peeled and cored
  3. Prepare 1 pound bulk sausage
  4. Prepare 1 tablespoon poultry seasonings
  5. Get 1/2 cup chopped pecans
  6. Prepare 2-1/2 quarts turkey broth
  7. Take 1 cup chopped onion
  8. Prepare 1 cup chopped celery
  9. Take 1 pound herbal cornbread dressing
  10. Make ready 1 package turkey giblets and neck
  11. Get 1 tablespoon salt divided
Steps to make Apple, Sausage, Pecan Dressing:
  1. Preheat oven 400 degrees Fahrenheit
  2. Boil the broth with the giblets, neck, celery and onions. Add half the salt.
  3. Mix the eggs, dressing, poultry seasonings, and boiled celery and onions.
  4. Chop the pecans and boiled eggs
  5. Brown the sausage add the apples, pecans, sausage and apple butter
  6. Mix the broth and boiled eggs to dressing
  7. Mix everything and bake 30 minutes covered.
  8. Remove cover and bake 15 more minutes.
  9. Let rest 10 minutes
  10. Serve I hope you enjoy!

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