Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked potatoes wedges. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Baked Potatoes wedges is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Baked Potatoes wedges is something which I have loved my whole life. They are nice and they look wonderful.
Place potatoes in a bowl of cold water with about. Our baked potato wedges are so simple to make. They are great with any meat such as pork and beef.
To get started with this particular recipe, we must first prepare a few components. You can cook baked potatoes wedges using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked Potatoes wedges:
- Get 6 big potatoes
- Get Pinch paprika
- Take Dash oregano
- Take Rosemary herbs
- Take Pinch turmeric
- Make ready 2 Tbs oil
- Take Salt
- Make ready Tomato sauce
Russet potatoes are the best pick for potato wedges, both for their texture and size. Their thick skins and super-starchy flesh guarantee wedges with a crisp outside and fluffy insides once baked. Potato Wedges recipe with video and step by step photos. This recipe post details the method of both fried and baked potato wedges.
Instructions to make Baked Potatoes wedges:
- Peel, wash and cut the potatoes into wedges
- Add turmeric, paprika,add oregano, rosemary and oil combine.
- Grease your baking tray with oil.arrange the potatoes and not on top of each other.put in the preheated oven bake at 220 degrees for 20 minutes then turn the other side for 10 minutes. Till crunchy and brown
- Serve with a dash of salt and tomato sauce
The recipe is easy and you can choose whatever method suits you. Spread potato wedges in a single layer on a baking sheet and coat with olive oil. Mix onion powder, chili powder, garlic powder, and garlic salt in a small bowl; sprinkle over potatoes and toss to coat. Potato wedges baked in oven with simple ingredients you will find in your pantry. These Baked Potato Wedges are golden crisp on the outside, tender and flaky on the inside.
So that’s going to wrap it up with this exceptional food baked potatoes wedges recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
