Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, beef pot roast. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Pot Roast - fall apart beef, tender flavour infused vegetables and potatoes smothered in a rich gravy. It's mouthwateringly good, yet simple to make, especially if you use a slow cooker. Pot roasts typically use the tougher cuts of beef—a chuck roast or shoulder roast—which have the most flavor.
Beef Pot Roast is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Beef Pot Roast is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook beef pot roast using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef Pot Roast:
- Make ready beef roast - seasoned and seared
- Get red potatoes - quartered
- Get baby carrots
- Make ready white mushrooms - halved
- Get celery - last 1/3 - 1/2 of leafy ends of whole bunch
- Take onion - quartered
- Get garlic - sliced in half horizontally
- Make ready beef broth
- Prepare (seasoned) salt, pepper, garlic/onion powder… any favorite spices
This is the best and easiest recipe for pot roast I have ever tried. It is best to make it a day ahead. Slice, and top with onions and gravy. Learn how to cook Classic Instant Pot Roast Beef (Pressure Cooker Roast Beef) - Buttery Tender Medium Rare Beef Roast with Gravy or Deli-style Cold Cut Roast Beef.
Steps to make Beef Pot Roast:
- turn crock pot on high - add broth (you can also use dutch oven - preheat oven to 300* add all ingredients to pot & cook 4-6 hours - until meat is tender)
- season meat with salt, pepper, etc. - seer in skillet & lay in broth (you can deglaze pan with red wine or sherry then add to pot)
- add all other ingredients & any desired spices
- cook on high about 6-7 hours - or on low 8-9 hours (until meat is tender) - making sure there is plenty of juice (just add water)
Slow Cooker Red Curry Beef Pot Roast - Spicy Braised Red Curry Beef Recipe. Company Pot Roast with Barefoot Contessa Pot roast in the oven is comfort food at its best; hearty flavors, simple ingredients and plenty of time The tender beef and vegetables are a complete meal in one dish, but you can add a side bread to. Place the roast back into the pot and add enough beef stock to cover the meat halfway. Add in the onions and the carrots, along with the fresh herbs.
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