Buffalo Chicken Wontons
Buffalo Chicken Wontons

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, buffalo chicken wontons. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Buffalo Chicken Wontons is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Buffalo Chicken Wontons is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook buffalo chicken wontons using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Buffalo Chicken Wontons:
  1. Make ready 4 chicken breasts
  2. Take 1/2 cup Cookie's Buffalo Wing Sauce
  3. Take 8 oz cream cheese
  4. Make ready 3 oz crumbled blue cheese
  5. Make ready 1 package wonton wrappers
Steps to make Buffalo Chicken Wontons:
  1. Preheat oven to 400 degrees F.
  2. In a pan, cook chicken and finely shred.
  3. Use a mixer to combine the ingredients. In the mixing bowl, add the chicken and wing sauce. Mix together thoroughly.
  4. Next, add the cream cheese and mix. Lastly, add the blue cheese crumbles.
  5. Spray a cupcake tin with non-stick spray, and press a wonton wrapper into each opening. They should naturally fold in.
  6. Fill each wonton wrapper with the chicken mixture. Top with more blue cheese if you want.
  7. Bake at 400 degrees for 10 minutes. The tips of the wonton wrappers should be golden brown.
  8. Either drizzle with ranch dressing or just dunk them! Enjoy!

So that is going to wrap this up for this special food buffalo chicken wontons recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!