Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cider pork roast - slowcooker. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cider Pork Roast - Slowcooker is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Cider Pork Roast - Slowcooker is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have cider pork roast - slowcooker using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cider Pork Roast - Slowcooker:
- Prepare 1 pork roast. bone in
- Prepare 500 ml cider (alcoholic and carbonated)
- Take 2 medium apples, peeled, quartered then sliced 1 inch thick
- Take 2 tsp minced garlic or 2 whole cloves, chopped
- Make ready 1 bunch oregano
- Get 2 pinch salt
- Prepare 2 pinch cracked black pepper
Steps to make Cider Pork Roast - Slowcooker:
- heat slow cooker/crockpot.
- place 1/3 of the sliced apples into the bottom of your cooker.
- place pork roast on top
- combine all other ingredients and pour over the roast
- cover and cook for 8 hours on low
- meat should pull off the bone easily once cooked
- serve with baked potatoes and steamed veggies
- use any leftovers for sandwiches the next day
So that is going to wrap this up for this special food cider pork roast - slowcooker recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
