Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, cinnamon apple pie. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cinnamon Apple Pie is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Cinnamon Apple Pie is something which I have loved my whole life. They are fine and they look wonderful.
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To begin with this recipe, we must first prepare a few components. You can have cinnamon apple pie using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Apple Pie:
- Get 2 1/2 cup All-Purpose Flour
- Make ready 1/2 tsp Salt
- Prepare 1 1/4 cup Cold Lard
- Get 6 tbsp Cold Water (add 2 more tables if needed)
- Prepare FILLING
- Prepare 2 1/2 cup Sugar
- Get 1 tsp Ground Cinnamon
- Prepare 1/2 tsp ground ginger
- Make ready 9 cup Thinly sliced peeled tart apples (about 9 medium)
- Take 1 tbsp Bourbon, (optional)
- Prepare 2 tbsp All-purpose flour
- Get 1 dash Salt
- Prepare 3 tbsp Cold, butter, cubed
- Make ready Topping
- Make ready 1 tbsp 2% milk
- Make ready 2 tsp Course sugar
But we're not mad about it. I can't figure out why it did though. Topped with a decorative lattice crust Now I serve this fairy tale Apple-Cinnamon Pie at least once a month to my family, but during the. How to make an Apple Pie Cake: You need a springform pan (like the kind you make cheesecake with).
Instructions to make Cinnamon Apple Pie:
- In a large bowl, mix flour and salt; cut in lard until crumbly. Gradually add milk, tossing with fork until dough holds together when pressed. Divided dough in half. Shape each into a disk;wrap in plastic wrap. Refrigerate 1 hour or over night.
- For filling; in a large bowl, mix sugar, cinnamon, and ginger. Add apples and toss to coat; let stand for 1 hour to allow apples to release juices. Stirring occasionally.
- Drain apples, reserving syrup. Place syrup and, if desired, Bourbon in a saucepan; bring to a boil. Reduce heat; simmered uncovered, 20-25 minutes or until mixture thickens slightly and turn a medium Amber color; Remove from heat; and cool completely
- Preheat oven to 400". Toss drained apples with flour and salt. On a lightly floured surface, roll 1/2 of dough to a 1/8-in thick circle; transfer to a 10-in cast-iron or other deep ovenproof skillet. Trim pastry even with rim. Add Apple mixture. Pour cooled syrup over top; dot with butter.
- Roll remaining dough to a 1/8-in thick circle. Place over filling. Trim, seal and flute edges. Cut slits in top. Brush milk over pastry; sprinkle with course sugar. Place on a foil-lined baking sheet. Bake 20 minutes
- Reduce oven setting to 350". Bake 45-55 minutes longer or until crust is golden brown and filling is bubbly. Cool on wire rack.
Apple pie with cinnamon on retro wooden background. Traditional American holiday celebration apple pie sweet baket dessert food with cinnamon and apples on vintage background. Cinnamon Apple Pie Bars. this link is to an external site that may or may not meet accessibility guidelines. Apple Pie Cinnamon Crepes, the perfect recipe to end the winter season. A simple cinnamon crepe with a delicious Apple Pie filling.
So that is going to wrap it up for this exceptional food cinnamon apple pie recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
