Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, crockpot pulled pork. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Crockpot Pulled Pork is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Crockpot Pulled Pork is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook crockpot pulled pork using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Pulled Pork:
- Make ready 3-4 pounds boneless, country style pork ribs
- Take 1 small onion, diced
- Prepare 1 pint unsweetened applesauce (about 2 cups)
- Take 1 cup barbecue sauce (I used sweet baby rays)
- Take 2 teaspoons McCormick smokehouse maple seasoning
- Prepare 2 tablespoons oil
Instructions to make Crockpot Pulled Pork:
- Heat a skillet over medium high heat with the oil
- Season pork on both sides with McCormick spice and sear meat until golden brown
- Transfer meat to the crockpot
- Sprinkle onions evenly over meat, then spread applesauce and BBQ sauce to cover meat completely.
- Cook on high for 4-6 hours
- Shred meat with forks right in the crockpot and stir to incorporate the sauce. Taste. Add seasoning or more BBQ sauce if desired.
- Serve on buns for a sandwich, over rice or potatoes, or eat as is with your favorite sides.
So that’s going to wrap this up for this exceptional food crockpot pulled pork recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
