Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, crockpot venison pot roast. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Crockpot Venison pot roast is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Crockpot Venison pot roast is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have crockpot venison pot roast using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Venison pot roast:
- Take 6 medium red potatoes,cut into half,then into quarters (skin on)
- Get 4 slice carrots
- Take 1 medium onion sliced in strips
- Make ready 2 clove garlic chopped
- Take 2 beef boullion cubes
- Take 1/2 cup ketchup
- Make ready 1 envelope onion soup mix
- Take 1/2 cup water
- Make ready 1 1/2 lb venison stew meat (frozen)
- Get 1 1/2 tsp Worcester sauce
- Make ready 1 1/2 tbsp steak sauce
Instructions to make Crockpot Venison pot roast:
- Add all ingredients in order
- Cook on high 4 hours,stirring along the way.
So that is going to wrap it up for this exceptional food crockpot venison pot roast recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
