Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, easy perfect apple crisp. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
EASY Perfect Apple Crisp is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. EASY Perfect Apple Crisp is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have easy perfect apple crisp using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make EASY Perfect Apple Crisp:
- Make ready For Crumble
- Prepare 1 cup AP Flour
- Take 1 cup Light Brown Sugar
- Take 1 stick cold butter (cut in cubes)
- Prepare 1 tablespoon cinnamon
- Prepare Filling
- Make ready 2/3 red apples
- Make ready 2/3 green apples
- Take 1/3 cup brown sugar
- Get 2 tablespoon lemon juice
- Prepare 1 1/2 teaspoon cinnamon
Instructions to make EASY Perfect Apple Crisp:
- For crumble. By hand mix together the flour,sugar, and cinnamon. Once those ingredients are mixed add cold butter and mash together the butter and dry mixture until it starts to crumble and combine
- Set aside Preheat oven 350 degrees
- For the filling
- Thin slice the apples
- In a mixing bowl add apples and lemon juice.
- Next add cinnamon and sugar. Gently mix
- In an oven safe pan add apples and spread them out evenly. Then add Crumble topping evenly over apples until every apple is covered.
- Place In oven and bake for 15-25 mins until crumble hardens and browns slightly
- So EASY !!😆
So that is going to wrap this up for this special food easy perfect apple crisp recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!