Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, easy tasty sweet potato au gratin. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Easy Tasty Sweet Potato Au Gratin is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Easy Tasty Sweet Potato Au Gratin is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have easy tasty sweet potato au gratin using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Tasty Sweet Potato Au Gratin:
- Get 150 grams net weight Sweet potatoes
- Get 1/2 Onion
- Take 2 to 3 slices Bacon
- Make ready 20 grams Butter
- Take 1 tbsp Flour
- Get 200 ml Milk
- Prepare 1 Pizza cheese
- Get 1 Salt, pepper, panko, parsley
Steps to make Easy Tasty Sweet Potato Au Gratin:
- Peel the sweet potatoes and slice. Soak in water for 10 minutes. Transfer onto a heatproof dish and microwave for 3 minutes. Mash them.
- Slice the onion thinly as if you're cutting its fiber. Chop the bacon into 1cm wide pieces.
- Heat and melt butter in a pot. Add the onion and bacon from step 2. Stir-fry over medium heat until the onions are soft.
- When the onions are soft, add flour and mix until it's no longer floury. Add milk in small batches and spread.
- Add the sweet potatoes from Step 1. Season with salt and pepper. Transfer onto a container which can be heated in a toaster oven.
- Top with cheese, panko, and parsley. Bake in a toaster oven until golden brown and enjoy.
- Natsuatsumama-chan made a variation with macaroni.
So that is going to wrap it up for this special food easy tasty sweet potato au gratin recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!