Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, everyone's favorite applesauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Everyone's Favorite Applesauce is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Everyone's Favorite Applesauce is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook everyone's favorite applesauce using 5 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Everyone's Favorite Applesauce:
- Get 8 medium Organic Apples (I like Fuji, Honeycrisp and Gala)
- Take 1/2 cup Water
- Make ready 1 Vanilla bean
- Prepare 2 tbsp Brown sugar
- Take 1 pinch Salt
Instructions to make Everyone's Favorite Applesauce:
- Wash the apples.
- Peel all the apples. (I like to peel mine in a spiral to eliminate waste in a timely manner).
- Once all the apples are pealed, begin cutting them into wedges.
- Cut out the harder inner part of the core off each wedge.
- Place all the wedges in a pot.
- Add the water.
- Drop in the vanilla bean. (I reserve one special bean just for my applesauce.)
- Cover, turn the burner to medium heat and simmer for 25 minutes.
- Mash the semi-tender wedges with a masher or fork and continue to simmer for another 20 minutes, covered.
- Then mash apples for the final time.
- Add the sugar and salt before removing the vanilla bean.
- Allow to cool 15 minutes before serving. Try as is or as a topping for ice cream. Also great with savory pork roasts.
So that is going to wrap this up for this exceptional food everyone's favorite applesauce recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!