Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, homemade enchilada sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Homemade enchilada sauce is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Homemade enchilada sauce is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have homemade enchilada sauce using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Homemade enchilada sauce:
- Get 1 chopped onion
- Prepare 1 tbsp Minced garlic
- Make ready 1 tsp cumin
- Prepare 1 tsp oregano
- Take 2 tbsp chili powder. (can add up to 4, based on your taste! )
- Prepare 2 cup chicken broth
- Get 8 oz Tomato sauce
- Prepare 1 tbsp tomato paste
- Get olive oil
Instructions to make Homemade enchilada sauce:
- Heat sauce pan on stove on medium. Drizzle olive oil as needed.
- Add onion. Sauté until soft and translucent. (About 3-5 minutes )
- Add minced garlic and seasonings. Sauté for about a minute longer.
- Add in chicken broth, tomato sauce, and tomato paste. Mix well.
- When it comes to a boil, lower heat and simmer for 20-25 minutes or until thickened.
So that’s going to wrap this up with this special food homemade enchilada sauce recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
