Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, italian roasted potatoes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Italian Roasted Potatoes is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Italian Roasted Potatoes is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook italian roasted potatoes using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Italian Roasted Potatoes:
- Get 5 medium russet potatoes, scrubbed and cut into chunks
- Take 1/4 cup olive oil
- Make ready 1 packages Good Seasons Italian or Zesty Italian dressing mix
- Get 1 cup Monterey Jack cheese, shredded
- Prepare 5 green onions/scallions, sliced
- Get 1 Cooking spray
Steps to make Italian Roasted Potatoes:
- Preheat oven to 400°F. Spray an 11x13" baking pan with cooking spray (Pam or similar). Set aside.
- Place cut potatoes in a large bowl and drizzle with the Olive oil. Stir well to make sure they are evenly coated.
- Sprinkle the packet of Good Seasons over the potatoes and mix well, making sure the potatoes are evenly coated. Pour mixture into prepared pan and place in oven. Bake for 35 minutes, stir and bake an additional 20 minutes.
- Remove from oven and immediately toss with shredded cheese. Sprinkle with sliced scallions and serve.
So that is going to wrap it up with this special food italian roasted potatoes recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
