Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, potato lentil curry. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Potato Lentil Curry is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Potato Lentil Curry is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have potato lentil curry using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Potato Lentil Curry:
- Get Curry:
- Take 1 Tbsp garam masala
- Take 1 Tbsp curry powder
- Make ready 1 Tbsp honey
- Make ready 1 small apple sauce container
- Take 4 Tbsp butter
- Make ready 4 Tbsp flour
- Prepare 1/2 Tsp paprika
- Take 2 Tbsp ketchup
- Make ready 2 Tbsp soy sauce
- Prepare Stew Ingredients:
- Make ready 4 Small potatoes
- Make ready 1 can lentils
- Prepare 1 onion
- Make ready 2 Cups water
Instructions to make Potato Lentil Curry:
- Make a roux by combining butter and flour in a pot in medium heat until slightly brown (don’t burn!)
- Add garam masala and curry powder to roux.
- Add paprika, apple sauce and honey.
- It should be a slight thick paste. Then add to 2 cups water on high heat.
- Cut potatoes and strain lentils. And add to stew.
- Stew on medium high heat with the lid slightly cracked for 30 minutes or until thick.
- Just before serving, add soy sauce and ketchup. Serve with rice.
So that is going to wrap this up with this exceptional food potato lentil curry recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
