Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, potato paneer sandwich paratha. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
and curd. alternatively, paneer paratha can also be prepared with combination of potatoes and paneer to make it aloo paneeer paratha recipe. furthermore, some tips and tricks for a perfect paneer paratha recipe. firstly, prepare a moist dough, which is a non sticky, soft dough. basically the dough should be. Paneer Paratha Recipe with step by step photos. Paneer Paratha is an Indian flatbread made with whole wheat flour and cottage cheese stuffing.
Potato paneer sandwich paratha is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Potato paneer sandwich paratha is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have potato paneer sandwich paratha using 7 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Potato paneer sandwich paratha:
- Take 2 cups refined flour
- Take 2 Potatoes
- Make ready 100 gm paneer
- Get 1 tsp black pepper powder
- Take 3 green chillies chopped
- Take To taste salt and sugar
- Get As needed oil
Maybe because paneer was a special occasion thing and potatoes and cauliflower were more of everyday thing. Sweet Potato Paratha or Shakarkand (shakarkandi) paratha is easy and quick paratha made with mashed sweet potato and wheat flour. I learned this Mughlai paratha from my mom, It is spicy, delicious and stuffed with potato and paneer filling. I prepared this paratha last night for dinner and my family enjoyed a lot.
Instructions to make Potato paneer sandwich paratha:
- Grate the potato and wash away the starch
- Grate paneer well
- Prepare a soft dough with flour, salt,oil and water
- Now heat oil add grated potato and saute well adding salt
- Cover it till it is soft
- Now add the grated paneer and mix well adding black pepper, chillies and sugar
- Remove and cool it down
- Now take small portion of the dough and roll it round
- Place the paneer potato mixture on it and spread evenly
- Now cover it with another round roti,prepare rest of the parathad
- Now grease a tawa and fry the parathas
- Serve it with chutney
They said Bahu ho toh aisi (I am a prospective daughter in law). Paneer Paratha is delicious dish in which the Indian bread is stuffed with cottage cheese. It is a filling and healthy dish usually served with raitha, curd or pickle. You can prepare this with homemade paneer or store bought ones. Today we will learn how to make Paneer Paratha or cottage cheese stuffed.
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