Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, potato spinach gratin. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Potato Spinach Gratin is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Potato Spinach Gratin is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have potato spinach gratin using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato Spinach Gratin:
- Get 6 medium size boiled potatoes
- Make ready thinly sliced
- Make ready 1/4 cup spinach (frozen or fresh)
- Get 1/4 teaspoon black pepper
- Prepare Pinch salt
- Get 1 teaspoon finely chopped garlic
- Prepare 1 cup fresh cream
- Get 1/4 cup mozzarella cheese
- Make ready 1/4 cup cheddar cheese
Steps to make Potato Spinach Gratin:
- Preheat oven to 180C - I have taken frozen spinach. - In a bowl add Cheese, spinach, cream, black pepper and salt and mix well.
- In an oven proof dish layer half of the potato slice and pour half the mixture on top. Make another layer of the remaining potatoes and pour the remaining mixture evenly on top. Sprinkle some cheese on top and bake for 15 minutes. - You can garnish with baby tomatoes and green chillies if preferred.
So that is going to wrap this up for this special food potato spinach gratin recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
