Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, scalloped potatoes and ham. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Scalloped Potatoes and Ham is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Scalloped Potatoes and Ham is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have scalloped potatoes and ham using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Scalloped Potatoes and Ham:
- Prepare 4 Russet Potato , sliced
- Prepare 2 pounds Ham Steak , cubed
- Get 1 can Cream Mushroom Condensed of Soup
- Get 1 can Water
- Prepare 1 cup Cheddar Cheese Shredded
- Make ready to taste Italian Seasoning
Steps to make Scalloped Potatoes and Ham:
- Layer potatoes and ham in slow cooker.
- Combine soup, 1 soup can of water, cheese, and seasoning in a large mixing bowl. Pour mixture over potatoes and ham.
- Cover and cook on HIGH 3 1/2 hours.
- Turn slow cooker down to LOW and cook for 1 hour. If adding any additional vegetables (e.g. green beans) add them now.
So that is going to wrap this up with this special food scalloped potatoes and ham recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
