Slow Cooker Pot Roast ♥️
Slow Cooker Pot Roast ♥️

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, slow cooker pot roast ♥️. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Slow Cooker Pot Roast ♥️ is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Slow Cooker Pot Roast ♥️ is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook slow cooker pot roast ♥️ using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Pot Roast ♥️:
  1. Make ready 2 pound Pot Roast Beef
  2. Take as needed Salt and Black pepper
  3. Prepare 2 tbsp olive oil
  4. Get 1 onion (large), cut into large dice
  5. Make ready 5 garlic cloves, peeled and smashed
  6. Make ready 5 carrots, peeled and cut into 1inch
  7. Get 4 celery stalks, cut into 4 cm
  8. Get 250 ml red wine
  9. Prepare 750 ml beef broth
  10. Get 50 gr flour
  11. Take 1 tsp dried rosemary
  12. Make ready 1 1/2 tsp dried thyme
  13. Take 1 tsp dried oregano
  14. Get 750 g potatoes, peeled and cut into 1inch
Instructions to make Slow Cooker Pot Roast ♥️:
  1. Pat beef dry with paper towels. Sprinkle generously with salt and black pepper all over.
  2. Heat oil in a skillet over high heat. Brown aggressively all over - a deep dark brown crust is essential for flavour base! Should take about 7 minutes.Transfer beef to slow cooker.
  3. In the same skillet, add onion and garlic. Cook for 2 minutes until onion is browned. Add wine, reduce by half. Transfer to slow cooker.
  4. Mix together flour and about 1 cup of the broth. Lumps is fine. Pour into slow cooker.
  5. Add remaining broth, carrots, celery,oregano, rosemary and thyme into slow cooker.
  6. Cover and slow cook on LOW for 5 hours. - Add potato, slow cook on LOW for 3 hours.
  7. Remove beef. Rest for 5 minutes, then slice thickly. - Adjust salt and black pepper of Sauce to taste. Serve beef with vegetables and plenty of sauce!

So that is going to wrap it up for this exceptional food slow cooker pot roast ♥️ recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!