Sweet Potato Cottage Pie!
Sweet Potato Cottage Pie!

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sweet potato cottage pie!. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sweet Potato Cottage Pie! is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Sweet Potato Cottage Pie! is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have sweet potato cottage pie! using 23 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Cottage Pie!:
  1. Take Mince
  2. Make ready 1 large onion, chopped
  3. Prepare 2 tbsp olive oil, extra virgin
  4. Take 300 ml red wine
  5. Make ready 2 cloves garlic, chopped
  6. Prepare 1 tsp mixed dried herbs
  7. Take 1 can chopped tomatoes
  8. Take 2 medium carrots, sliced
  9. Take 150 grams smoked bacon, chopped
  10. Take 1 tsp worcestershire sauce
  11. Make ready Salt
  12. Take Freshly ground black pepper
  13. Take 1 tbsp tomato purée
  14. Prepare 500 grams mince beef
  15. Make ready Mash
  16. Get 1 tbsp dijon mustard
  17. Take 80 grams butter
  18. Prepare 4 tbsp full fat milk
  19. Make ready 1 kg sweet potatoes, peeled and diced
  20. Prepare Water, to boil potatoes
  21. Get 1 pinch salt
  22. Take Fresh ground black pepper
  23. Prepare Grated cheddar cheese
Steps to make Sweet Potato Cottage Pie!:
  1. Add 2 tablespoon of olive oil in a large frying pan and heat the oil over a medium heat. Then add the bacon, fry for 2-3 minutes until bacon is cooked. Remove the bacon and set aside.
  2. Add the onion, garlic and carrot to the pan to the oil, cook over a medium heat until the vegetables become soft.
  3. Next add the mince and cook until brown.
  4. Add the tin tomatoes, purée, wine, mixed herbs, the cooked bacon, the Worcestershire sauce. Season with salt and pepper. Cover with lid and simmer for 30-40 minutes.
  5. In the meantime, boil the potatoes in salted water until they are soft. About 15 minutes.
  6. Drain the potatoes well and then mash. Add the mustard, milk and butter. Season with pepper and if needed more salt. (You may add another tbsp of mustard, if you prefer the taste a little stronger).
  7. When ready, spoon the mince mixture into a casserole dish. Top with the mash and sprinkle with grated cheddar cheese.
  8. Pre-heat the oven to 190 c / Gas mark 5.
  9. Bake the pie for 30-35 minutes or until the mash has become golden brown.
  10. Let it rest for 15 minutes prior to serving.

So that’s going to wrap it up for this special food sweet potato cottage pie! recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!